PAck River Catering

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  puff pastry wrapped brie wheel, rustic bread, seasonal preservesl

 selection of cured meats, house pickled veggies, mustard, rustic crostini or crackers, fresh fruit, cheese, dried fruit and nuts (price depends on market price of cheeses) 

house pickled veggies, whipped dill and chive cream cheese, cucumber, capers, blistered cherry tomatoes, avocado, hardboiled eggs, rosemary bread and bagel chips.

cooked and chilled jumbo prawns, avocado, cucumber, horseradish and grilled green onion cocktail sauce.

Assortment of fresh farm vegetables, houe-made buttermilk dill ranch.

sharp cheddar, swiss, provolone, ham, roasted turkey & roast beef served with grapes and dijon must

Your choice of Spinach Dip, Artichoke Dip, Bacon Cheddar Dip, Roasted Onion Dip, Savory Sun Dried Tomato Dip, Hummus... served hot or cold

 marinated olives, artichoke hearts, feta, hummus, roasted and marinated seasonal vegetables, flatbread.

 selection of artisanal cheeses, seasonal fruit, candied nuts, house preserves, baguette. Add one cured meat +$3/person

  assortment of beautifully arranged fresh fruit.

with balsamic reduction drizzle.

 with tarragon, black pepper aioli and chive  

 toasted macrona almonds in smoked paprika, marinated Castelvetrano olives  

 tuna tartare, with shallots & fresh dill on rustic toast.

fresh dill, fried caper, arugula pesto, and red onion on a crispy toasted bagel chip  

truffle oil, shaved parmesa

with fresh basil and honey drizzle.  

green onion, bacon, and lemon.

bacon jam or rosemary and shallot agrodolce. 

with dried cranberry chutney on rustic toast. 

arugula pesto, shaved parmesan and horseradish crème fraiche.

fresh mozzarella, basil pesto. 

goat cheese, micro greens.

crushed candied pecans. 

with balsamic onions and balsamic drizzle.  

with tomato, basil, fresh mozzarella and balsamic syrup.

with roasted peppers, warm goat cheese, basil and fried capers.

with whipped goat cheese, balsamic syrup and basil ribbons.  

savory pastry cheese puffs with gruyere and fresh herbs  

pan fried and served with chipotle lime aioli.

with roasted corn salsa pan fried and served with jalapeño and lime corn salsa .

citrus, fresh shrimp, chills, cucumber, tomato, avocado, cilantro served in a mini cup. 

on a tostada, avocado, jalapeño, lime, cilantro.

ahi tuna, cucumber, sesame, soy, ginger, green onion. 

with fennel, pickled onion, coriander yogurt.

smoked salmon and dill cream cheese on an english cucumber, caper, lemon.

chunks of chilled prawn, avocado, cucumber, cilantro, with sweet chili lime sauce.

with avocado lime zest, cucumber, jicama, avocado & cilantro.

with lemon- dill crème fresh.

yogurt, pickled fennel & tarragon.   

in butter lettuce cup with avocado and radish. 

with fresh cabbage slaw with basil aioli and tomato jam on pretzel bun. 

with horseradish aioli, arugula, pickled onions.

bbq sauce, cabbage slaw. 

pickled carrots and radish, cilantro. 

with cilantro and ginger and soy glaze.

ancho chili and lime sauce.

with mushrooms dijon mustard, tarragon, shallots and wine sauce.  

with cumin, smoked paprika served with cilantro sauce.

with house made chipotle-barbecue sauce. 

 with mushrooms and marsala cream sauce.  

breaded chicken stuffed with ham, tomato, and swiss.

chicken braised in red wine with pearl onions, mushrooms and bacon.  

 stuffed whole chicken, caramelized onions, gorgonzola, thyme and rosemary bread topped with onion thyme gravy.

chicken with lemon caper and butter sauce.  

herb crusted and roasted with garlic.

with pan gravy.

sage and figs.

with black pepper, ginger, garlic, chili, and hoisin.

with lemon zest, fresh dill, and smoked salt. 

with mango huckleberry-shallot salsa.

with wild mushrooms, and thyme.  

with fresh corn, chili flake, pancetta and parsley. 

with roasted cherry tomato, long cooked fennel and shallots.

with cilantro and chipotle aioli.

 prawns, scallops, salmon, fish stock and white wine tarragon and shallots  

garlic and rosemary crusted and roasted (prime grade beef $25) 

with gremolada & horseradish chive cream.  

 with rosemary -mint caper gremolada.

slow braised with thyme, shallots and red wine.

with lamb or beef.

with cabernet gorgonzola sauce  

oregano, cilantro, rosemary chili, and  garlic.

with strawberry salsa.

with shallot agrodolce.  

with, ricotta, and rosemary cream.

with smoked gouda and bacon. Add chicken +$3

layers of pasta, roasted squash, brown butter, rosemary béchamel cream sauce, ricotta and cheeses.  

creamy fontina cheese sauce, bay shrimp, fresh tarragon, parmesan. 

with fennel sausage, tomato-cream sauce, basil, Parmigiano-Reggiano.

 rich pesto cream sauce, garlic, cherry tomatoes, parmesan. Add chicken $3 

 lasagna or noodles rich meat sauce with beef, pork & pancetta .

beef, Italian Sausage provolone, ricotta and mozzarella.

 or penne. Add chicken $3 

with organic greens, baby potatoes, french green beans, cannelloni beans, roasted peppers, olives, cherry tomatoes and tarragon vinaigrette.  

with romaine, grape tomatoes, rosemary croutons, parmesan and house made caesar dressing. 

(pork, chicken, beef, or tofu) with romaine, avocado, black beans, corn, red onion, cherry tomato, tortilla chips, pepper jack cheese, cilantro and a chipotle-lime ranch.

served over mixed greens with balsamic onions, baby potatoes, tomatoes, basil and balsamic vinaigrette  

mushrooms, provolone cheese, basil, over crispy rosemary polenta with smoked pepper and tomato sauce.

with ricotta, arugula pesto & goat cheese. 

with ricotta & smoked red pepper sauce. 

maple glazed acorn squash filled with wild rice, dried cherries, parsnips, pecans, and thyme. 

chard, pine nut and ricotta cannelloni with fresh heirloom tomato sauce & fresh made pasta . 

with seasonal farmers market veggies. 

with seasonal farmers market veggies  

 ricotta, tomato sauce, shaved parmesan.

with mushrooms, fontina and truffle oil. 

with organic greens and seasonal vegetables, herbed vinaigrette  Add a description about this item

with blue cheese dressing, bacon crumbles, caramelized pecans  

with parmesan, baby tomatoes, capers, croutons and caesar dressing 

with heirloom tomatoes, pumpkin seeds, basil, feta and balsamic vinaigrette.  

arugula, basil leaves, basil oil, crumbled aged goat cheese.

 with maple pecans, dried cranberries, mixed greens, balsamic vinaigrette. 

with mixed greens, fall mushrooms, lentils, roasted parsnips, beets and apples.  

with toasted hazelnuts greens.

with toasted hazelnuts, golden raisins and champagne honey vinaigrette. 

with feta over greens and a white balsamic vinaigrette.  

with cabbage, carrots, bell peppers, cilantro and peanuts.  

with chipotle, cilantro and lime.  

with roasted pecans, dried cranberries, sun dried tomato, apple, avocado and red onion with a balsamic vinaigrette.

with basil, pine nuts, shaved manchego cheese, lemony vinaigrette. 

with grape tomatoes, hand torn rosemary croutons, shaved parmesan  

mixed greens, pomegranate seeds, apple, red onion, maple pecans, white cheddar.

Add a description about this item

Add a description about this item

kale, sweet potato, walnut and roasted garlic vinaigrette  

with dill, capers, parsley and mustard seed  

with tarragon vinaigrette  

with lime, cherry tomato, red onion and cilantro.  

with tomato, cucumber, parsley, mint and feta.

with arugula, cherry tomato, fresh mozzarella and basil.  

with roasted yam, corn and black beans and a chipotle vinaigrette.  

with apples, dried cranberry, scallions, cilantro and champagne dijon vinaigrette.  

with grapes, almonds, golden raisins, tarragon over arugula.  

with feta, basil, spinach, sun dried tomato, olives  

with chipotle & cilantro  

 with dry italian salami, fresh mozzarella, olives, chic peas, cherry tomatoes, green beans, rosemary vinaigrette  

with chicken, parsley, mint, cherry tomato, celery, red onion lemon vinaigrette  

 (seasonal selection) with basil oil.  

 with red bell peppers and rosemary balsamic glaze  

with toasted hazelnuts, brown butter and lemon zest. 

(kale, chard, mustard, or spinach) with shallot and white wine  

balsamic and fig glazed goat cheese, and thyme  

roasted with shallot and warm bacon vinaigrette  

with basil, tomato and mozzarella  

with coriander seed, garlic and lemon zest  

with olive oil, garlic, chili flakes and shaved parmesan  

with chipotle, cilantro and lime  

sautéed with garlic, thyme, almonds and butter  

sautéed onions, squash, bell peppers, squash  

with rosemary.

with herbs and butter  

with smoked gouda.  

roasted corn and jalapeno.  

yukon gold potatoes cut into wedges and roasted with garlic infused olive oil and parmesan.  

 with nutmeg, cream and parmesan  

 with roasted poblano cream and pepper jack  

with chives

tossed with basil pesto  

 with rosemary oil, garlic and sea salt  

 with pancetta, garlic, tomato and sage  

with shallots and sherry  

with shallots and herbs  

with garlic, cream, nutmeg, and parmesan  

sage and brown butter  

assortment with gremolada  

with kale, sage and pine nuts  

with French herbs and butter  

 and whipped salted butter  

and whipped roasted garlic butter  

Assortment platter TBD

Roasted Tomato

Butternut  Squash Puree

Chicken Enchilada Soup

Potato, Beer and Cheese

Black Bean Chili (vegan) 

Sweet yellow onions, leeks, PRS  bacon, celery, russet potato, cream and clams.

with croissants, scones, muffins, butter, jam, and fresh fruit. 

scrambled eggs, your choice of bacon or sausage, breakfast potatoes, fresh fruit, toast. 

with lox, cream cheese, red onion, capers and dill  

with basil, roasted peppers, spinach and goat cheese  

fresh chewy bagels served with cream cheese  

with rosemary and parmesan  

Ham, Swiss, Green Onion / Spinach Feta / Ham and Mushroom / Bacon and Artichoke / Sausage and Mushroom  

baked with eggs and savory fillings: ham, cheddar, scallion / bacon, cheddar, scallion / sausage, onion, cheddar / mushrooms, scallions, cheese  

pecans, dried cranberry, orange and maple  

slow cooked steel cut oats, milk, brown sugar, raisins, almonds, fresh fruit.  

granola served with fresh fruit, yogurt & milk  

with choice of bread eggs, cheese, and meat.  

with eggs, sausage, potatoes and cheddar  

add huckleberries +$1 

with jam and butter  

with vanilla cream

with fresh raspberries.

served warm with vanilla ice cream.  

with chocolate sauce, crème anglase and fresh berries. 

with fresh berries and short bread cookie.

with ladyfinger, mascarpone, coffee liquor and cocoa.

with lemon creme on a biscuit.

with vanilla creme and raspberry sauce.  

with graham crust, vanilla sour cream and blackberries.  

with oreo cream cheese crust, chocolate custard and whipped vanilla cream  

Our red wine braised beef, rosemary mashed potatoes, seasonal roasted vegetable.

Grilled tri tip, salsa verde (chimichurri), roasted rosemary potatoes, summer succotash. 

Herb brined pork loin, strawberry salsa, poblano chile and potato au gratin, roasted seasonal vegetables.

 Herb crusted chicken, smashed garlic red potatoes, and balsamic bacon brussels sprouts.

Choice of shredded beef, chicken, pork or vegetarian. Includes corn and flour tortillas, rice, beans, cheese, sour cream, onions, tomatoes, lettuce, and cilantro.

Extras: guacamole, mild, medium or hot salsa, corn salsa, corn chips, queso

Includes butter, cheese, sour cream, bacon, green onions, black beans, salsa, avocado, seasonal vegetables

Additional toppings available.