Our specials are made in small batches, and are available until they run out. Look for new specials every week or two.
soup of the day
mixed greens, gorgonzola, slow braised beets, pistachios, hardboiled egg, dried cranberries, croutons, and a dijon and tarragon dressing
Bluebird bakery brioche bun, Woods Meats Bologna, sprouts, greens, tomato, red onion, basil aioli, smoked gouda, pepperoncino, and a sunny side up egg
lobster and ricotta stuffed ravioli, bacon and spinach cream sauce, nutmeg, black pepper, and tarragon, finished with parmesans and a side of grilled baguette
cabbage, red bell pepper, sweet onion, crunchy pork belly, sunny side up egg, broccoli, Chinese black mushroom, and a pork-soy broth
grilled woods 1/3-pound burger, Selle Valley Creamery cheese curds, honey-roasted jalapeño aioli, pickled jalapeños, greens, tomato, red onion, PRS bacon and a toasted bun
soy, lime and garlic marinated Small Planet Organic Tofu, grilled Bluebird Bakery ciabatta, cilantro pesto, sun-dried tomato aioli, sprouts, greens, tomato, pickled red onion, and pepper jack cheese
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