Our specials are made in small batches, and are available until they run out. Look for new specials every week or two.
fresh first of the year corn, garnished with Aleppo pepper and cilantro
roasted beets, blue cheese, oranges, toasted pecans, pepperoncini, chopped romaine with balsamic vinaigrette.
mild chili and oregano rubbed and plancha grilled skirt steak, slow cooked jalapenos and onions, salsa verde, pepper jack cheese and lime slaw on corn tortillas.
classic roasted meat loaf, grilled salted rosemary bread, shredded romaine lettuce, tomato, red onion, cheddar chees and sundried tomato aioli.
PRS bacon, lettuce, smoked trout, sprouts, avocado and basil mayo on a toasted ciabatta roll.
cheese stuffed pasta, creamy pesto sauce, topped with sauteed spinach, duck confit, and parmesan.
panko crusted and deep fried pork loin, American cheese, shredded romaine lettuce, tomato, and tartar sauce on a toasted bun.
grilled onions and mushrooms, slow roasted prime rib, swiss cheese and black pepper aioli on a toasted ciabatta.